Baked Zucchini Squash in Tomato Sauce

INGREDIENTS

• 4-6 Green or Yellow Zucchini Squash (Sliced into 1/4” coins )

• salt and pepper to taste

• 1 jar marinara sauce

• 1.5 tablespoons Italian Seasoning

• garlic and onion powder to taste

INSTRUCTIONS

1. Preheat oven to 365 degrees

2. Season zucchini coins with salt, pepper, garlic powder and onion powder on both sides.

3. Add to casserole dish

4. Pour on tomato sauce to cover. If you prefer it more saucy, add more.

5. Sprinkle on italian seasoning

6. Bake for 20-25 mins until zucchini are tender and sauce is reduced